Zucchini flower pizza, yumm!Posted: June 7, 2009
We had a great time at the farmers market on last friday as a family (yes i am just now posting a week later…), we got a wiped honey and it is amazing! but we also got our weekly batch of zucchini flowers only this time i asked the seller what he cooks them to see if he had a different way of cooking them. he recommended putting them on a pizza it sounded good so we decided to try it.
here is the recipe which we used….
1 box of pillsbury hot roll mix (seasonal item except at albertsons, its found in the baking aisle not refigerator section)
6 zuccini flowers (chot the zuccini and sice flower in half)
1/2 container of ricotta
1 bag of grated mozzerella cheese
mix hot roll mix per box instrunctions for pizza, let it rise and then spread it onto greased cookie sheet.
poke dough with fork
spread olive oil over dough
spread with ricotta cheese over it
sprinkle with flowers/zucchini/tomato and any other toppings you want
top with mozzerella cheese
bake 20min at 425 degrees